Mertens Prime is a French brasserie and steakhouse set in a historic 1914-built former hotel lobby and dining room that preserves and celebrates Grand Rapids' past. all bills will have a mandatory 18% gratuity. The cute staff welcomes people all year round. New Hotel Mertens: Fantastic Atmosphere - See 59 traveler reviews, 33 candid photos, and great deals for Grand Rapids, MI, at Tripadvisor. New Hotel Mertens 1mo The process of re-opening the Mertens venues in downtown Grand Rapids will be completed October 15th with the opening of Mertens Prime. The cocktail list is an exact replica of the drinks and menu design from the New Hotel Mertens bar, circa 1939 and includes 50 cocktails that are as relevant today as they were 80 years ago. A French restaurant, bakery, and rooftop lounge in Grand Rapids is changing its name to avoid "hotel" confusion and is introducing a new concept. New Hotel Mertens is located at 35 Oakes St. SW in Grand Rapids, Michigan and is named after Charles H Mehrtens, an immigrant from Germany who founded and the property, which was originally a hotel. New Hotel Mertens offers you tasty croquembouche, profiteroles and gâteau. New Hotel Mertens Ghafari Associates repurposed an old hotel lobby into the French-style brasserie New Hotel Mertens in Grand Rapids, a balanced space with rough and refined elements. Story by Ghafari Associates. 4.) After nearly three years, Mertens Hospitality said the use of the word "hotel" in New Hotel Mertens, located at 35 Oakes St. SW, was causing confusion in the community. STARTING JUNE 6th the following venues will be open at 35 oakes st: -2am fri, noon-2am sat, noon-10pm sun, 4pm-10pm, mon-thurs, 1.) Design: Ghafari Associates Photography: Bill Lindhout, An email digest of the latest hospitality designs. 5.) 5.) phone 616.551.1713 info@newhotelmertens.com new hotel mertens 35 oakes st. sw grand rapids, mi 49503 | analytical lite by sketchthemes Authentic French Cuisine! Skip Navigation Share on Facebook A French restaurant, bakery, and rooftop lounge in Grand Rapids is changing its name to avoid "hotel" confusion and is introducing a new concept. Our task for this project was to repurpose an old hotel lobby and transform it into a vintage French-style brasserie, with a pastry / coffee counter, long bar, waiting area, and a main dining area, totaling 112 seats. See our afternoon tea menu on our brasserie website. Our team was responsible for designing the conversion of a historic space into a new restaurant, while maintaining some of the building’s original features, all within a short construction window of five months. INQUIRE ABOUT AN EVENT. Bill Lindhout Photography . men u. events/special occasions. Dark wood tones and roughly textured columns contrast with shiny elements in the walls and fixtures, completing the rough and refined theme. Wherever your European allegiances lie (and I think I’ve revealed mine), New Hotel Mertens, led by Anthony Tangorra, has designed a brasserie in the hotel lobby of, well, the former New Hotel Mertens. New Hotel Mertens, located at 35 Oakes St. SW, opened in 2017. we will HAVE CAFE SERVICE AS OPPOSED TO  traditional table service at Our venues. Bill Lindhout Photography . that being said, we think we have put together a great menu-- especially because you can also bring food up and down from any of our venues as you wish. Bill Lindhout Photography . We strived to incorporate as many elements of the original architecture that we could. 2016 James Beard Foundation Best Chef Midwest, Paul Berglund, joined Mertens in December 2020 and is debuting his menu in early 2021. 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