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The menu also boasts solid BBQ, jerk chicken, fresh seafood, and even burgers for the more, shall we say, boring in the group. Just kidding. Call us at 978.225.8828. They can both be used in a number of ways to make a perfect dish. As you might guess, Maine lobsters are found in Maine. Youll want to make sure youre buying fresh lobster. As the lobster grows, there is space between its shell and the meat which gets filled with ocean water. Have you ever wondered about the differences between spiny lobsters and Maine lobsters? In addition, Maine lobsters are the largest around, and under their smooth dark red shell is some of the best tasting seafood you can find. /*height: 60px; Lobster Meat (Low End) Lobster Meat (High End) 1.25 lb / 20 oz. For this crustacean, the only edible part is the tail. We think the best things in life are often those that are simple. Maine lobster is so irresistible they cant help but pull an occasional Hannibal Lecter. What rock lobsters lack in claws they make up for in impressive antennae that are used to scare off predators. Spiny lobsters can live for 50 years or more, while Maine lobsters can live for about 100 years. The Maine coastal conditions are just perfect to grow lobsters whose shells are not too thick and whose meat is sweet and tender. When cooked, it is as white as snow, chewy, and sweet. Not only do they have different names, but they also have completely different characteristics when cooked. Look for a lively one, as you would with a Maine lobster, and never buy a dead lobster that has not been frozen, as enzymes in the lobster can rot the meat very quickly. That is to say, relaxed, friendly, and quick with a rum punch. Maine lobster vs. caribbean lobster - Fodor's Travel Talk Forums Caribbean Spiny Lobster | NOAA Fisheries According to the Institute of Hematopathology, lobsters can survive for many years because of their ability to produce an enzyme known as telomerase in their organs that helps maintain long-term cell proliferation capacity and repair DNA. 5. Maine Lobsters are considered to have better taste because of the colder living environment. Because they live in warmer waters, theyre flavor is brinier, and what some might consider fishier. Sometimes, as with a restaurant in the DR for the uncommon seafood lover in you, they're better. Now, lets look at even more differences between them. Best Portland Hotels w/Indoor Pools Portland to Acadia National Park 15+ Great Winter Festivals, Maine Lobster vs Florida (or Spiny) Lobster. Combine the lobster, celery, bell peppers, onion, mayonnaise and cilantro in a large bowl and season with salt and pepper. By the end, there wont be any confusion about which variety of lobster is the all-around bestand which you should definitely look for when shopping. However, spiny lobsters can grow up to 60 cm, or two feet, in length with a weight of about 15 pounds. Technically speaking, rock lobsters are actually a whole family of 60 different crawling, water-dwelling animals. But the truth is that Americans want cheaper stuff," he says. Therefore, what do you think about the differences between Spiny Lobsters and Maine Lobsters/Canada Lobsters? Girl in Bikini Basically a Ninja, Grabs Attacking Cobra By The Neck Like a Champ, Discover Marylands 4 Largest and Most Dangerous Snakes this Summer. The spiny lobster family includes the rock and langoustine lobsters. Even if you cant eat it on a beach boiled in seawater, you now know how to find a good lobster restaurantany local will also point you in the right direction. It may have been how it was prepared, or it may be the water or simply the differences in species. Split the rolls and brush with butter. Even though they lack pincers, i.e., they do not have claws, they have a longer and spiny antenna relative to Maine lobsters. There is no difference in the taste or texture if you practice this more humane method. import up to 90 percent of our seafood, about half of which is produced via aquaculture. The Ultimate Showdown: Rock Lobster vs Maine Lobster Revealed! Parboil your Caribbean lobster until bright red, then put into a 300 F oven with a little melted butter until the sauce below is done. Once youve found the claws, grab them by the knuckle (the little arm the claw is attached to) and twist them off of the lobsters body. text-align: center; The Maine Lobster, with shells that appear quite red after cooking, is the namesake of the restaurant chain for a reason. One of the many things Maine is known for is having amazing lobster. The shell of this type of lobster is usually shiny and has a characteristic color of blue with green. When you order lobster in a restaurant, you can expect to pay a premium price. They use their strong mandibles to crack the shells of their prey. There are many types of lobsters. However, the fisheries in Australia could not keep up with Chinese demand and by the early 2000s, the California lobster started to be transported to China in large numbers to meet sales. It may not be as fresh as the lobster pictured above that moments later went into my belly (accompanied by a classic daiquiri) during a recent visit to Lobster Alive in Barbados, but if you close your eyes while savoring that sweet meat, you might be able to hear the sounds of Caribbean waves lapping against the beach. font-size:80%; The Rock lobster, only available as tails, can be interchanged with Maine Lobster in recipes, but the meat, although similar, is generally coarser, dryer, and less flavorful. "Catching lobsters, for me, is a combination of Christmas morning and Easter egg hunting," Hank Parfitt says, grinning. On that morning divemy first attempt at the art of lobster huntingI had spotted one underneath a den staring back at me, waving its long, pointy antennas. These traps are made up of two areas, the parlour, or chamber where the lobster is caught, and the kitchen where the bait is. Add lime juice and herbs, stirring together. Its no secret that we (Mainers) are obsessed with our native crustaceans. - Spiny lobster is distributed mainly in tropical to subtropical seas such as Australia, Taiwan, China, Japan, Indonesia, - The popular size of Maine lobsters is 1.5lbs-3lbs. Also keep in mind that this is a firmer meat so be careful of pounding it with high heat and over cooking it. "It's hard to tell if that's affecting the lobster population.". Lobsters are much larger and are typically between 8 and 20 inches long, but some can even be up to several feet in length. Also called Rock lobster, the Spiny lobster also has an antenna much longer than its Maine counterpart. Another difference between Maine Lobster and Spiny Lobster is the size of their antennae. Long considered a delicacy, many people save such an entre for special occasions and holiday feasts. Spiny lobsters also prefer warm waters, while Maine lobsters prefer cold water. You will often see these antennae sticking out of the rocks well before you can see any other part of the Lobster. These Lobster are also called Rock Lobster. What is the difference between Maine lobsters and Florida lobsters? Theyre easier to cook and handle, thanks to the smooth, spike-free body and less firm tail meat. Sometimes, diners can opt to order just the tail, where the sweet, tender meat is prized, but to do so is to miss out on the huge chunks of meat found in the claws, and some also in the body. As a food, the Norway lobster is similar to crab taste and texture, and is sweeter than shrimp. The key differences between spiny lobsters and Maine lobsters are appearance, size, habitat, taste, and lifespan. Maine lobsters are typically between 8 and 24 inches in length and may have a mass of over 20.1 kg (44lbs). Pound for pound, spiny lobster has more meat than New England lobster does. Large lobster will feed on the young if they are hungry enough. Usually, Maine lobsters are considered tastier than spiny lobsters because of their colder habitat. This process makes the butter clear and allows the sweetness of the lobster to come through even better. Some refer to them as American lobster or Northern lobster, but as expected by their most common name, they are plentiful in the northeastern coastal waters, from Canada to North Carolina, with their numbers drastically dwindling the further south they go. There are many ways you can tell if a lobster shack is truly worthy of the title. Mainer notes that the cold water Maine lobster is cultivated in makes the meat sweeter because the icy conditions keep the meat from absorbing excess salt from the water. While the bugs can't be found in most supermarkets or restaurants, they can be directly bought online from buyers like Catalina Offshore Products; there are also a few restaurants and markets, like Mitch's Seafood and the Tuna Dockside Harbor in San Diego, that make a point of selling homegrown seafood. Now you know the difference between Maine, Canadian, and Spiny (or Rock or Florida) lobster. 9 Best Types of Lobster [Maine, Slipper, Caribbean & More] They can grow to about 60 cm or 2 feet in length and weigh about 15 pounds. Most American lobsters are sold between 1 and 2 pounds and roughly 9 inches long. Tucked right into the bay at Island Harbour, this bar and restaurant on a tiny coral cay is the perfect spot for a day of fun, food, and friends. They use their strong mandibles to crack the shells of their prey. While these lobster species are crustaceans with slight similarities, itll interest you to know that they are delicious, meaty seafood exploited on a wide scale because of their soft meat. On the other hand, the Maine lobster (Homarus americanus) is a crustacean with two large, strong, and unequal-sized claws for feeding. Now that your lobster is ready, your table is covered with newspapers, and youve got your clarified butter (and maybe your Saltines! The lobster festival is a 10-day celebration that takes place in mid-August every year. The Canadian lobster is the Maine lobsters closest rival. Give the Authentic Maine experience to family, friends or special clients. The most important difference for people who plan on eating, and not studying the lobsters, is that the spiny lobster does not have any claws! Another difference between Maine Lobster and Spiny Lobster is where you will find each species. If you want a luxurious lobster meal, these arent the lobsters youre looking for. Sometimes, this antenna can be longer than the body. Poaching in butter was wonderful ! The type of eater you are and the setting in which youll be eating your lobster will determine what you do with yours. They prefer colder waters, and due to the change in water temperature, their populations are becoming more abandoned in their habitat. What is the Difference Between the Maine Lobster and Rock Lobster at Perfect locations for spiny lobster traps! Here I am, eating seafood from California in California that most Californians rarely get the chance to eat. Some may possess a blue shell when born. Whats the difference between Maine lobster and Canadian lobster? We'll also dive into some of the not so know or obvious differences so you will have the knowledge to go out and find some on your own! Masury is behind the site Follow Your Fish, which tracks the supply chain behind certain American seafood like the California squid and spiny lobster. - Many people like the taste of Maine Lobster. So put your bib on and get ready to crack into these tips. It has the proverbial claws and mostly occurs in cold waters. Where Maine lobsters use their ten legs, claws, and tail to travel the oceans depths, the rock lobster uses mainly its tail giving it a more muscular texture. Lobster traps, often referred to as lobster pots, are set with a bag of bait usually containing herring or other types of fish. Where can you easily find them? The main difference between the Maine lobster and the Canadian lobster is the thickness of the shell. Once that is done, youll be able to see little bits of meat here and there. If you really want to impress your family and friends invite them over and cook up the freshest of the fresh live Maine lobsters. That's right! Lobsters are usually twice as big as Norway lobsters, and when cooked have a darker red color. Prices of fresh lobster have surged ever since. - Most spiny lobsters are raised in cages. What sets Maine lobster apart from other lobsters is not just its amazing taste (though that is enough) its also that its not eaten with melted butter. Now that weve dived into some of the name differences and the different ways they cook up, lets break them down by species, starting with the Maine lobster. - The raw meat of spiny lobsters is white, crispy, sweet, and full of sea flavor. Fresh. Were covering everything you need to know about these two prominent lobster species and which one we New England-born lobstermen think is the best. Florida lobsters are a type of Spiny lobster, so all the differences noted above between Maine Lobster and Spiny (or Rock Lobster) hold true for Florida lobster. If you have them, get your lobster crackers (like a nut cracker) and lobster picks (long pointy utensils that allow you to dig into the crevices of the shells. While lobster is a delicious, meaty seafood variety that can be enjoyed in dozens of tasty ways, from buttery croissants to creamy mac and cheese and much more the flavor, texture, and parts used of Maine and rock lobster are different. When it comes to eating lobster at home, there are a few important things to keep in mind. The clawless species known as slipper lobsters (family Scyllaridae) differ significantly from spiny lobsters. Shipped overnight to ensure maximum freshness. Every week, he flies himself to Bequia in the nearby Grenadines. If its green or yellow, the lobster is likely old and not safe to eat. To people who enjoy shellfish, the two taste very similar, but you can only order one of them whole. When it comes to food, nothing is simpler or more delicious than perfectly cooked Maine lobster. Expert lobstermen and chefs agree. The important thing is that they have differences in the taste of lobster meat. Lobster season in the Caribbean is one of the best times to find yourself in the West Indies. Rock Lobsters also have a more muted flavor compared to the Atlantic Lobster and require more seasoning to get a good dish. Rock Lobsters vs Maine Lobsters: What Are The Differences? Spiny Lobster (Rock Lobster) Facts - ThoughtCo Spiny Caribbean LobsterNot Your Average Maine Lobster You can wrap it in damp newspapers or paper bags and store it in the crisper of your refrigerator. These species are grouped into 12 genera, which include Palinurus, Panulirus, Linuparus, and Nupalirus ( word play on the family name). The meat tastes better if only because they are fresher. Spiny lobsters have small pointing spines covering their bodies for protection against predators, from which their name originated. What Size Insulated Fish Bag Should I Buy? The smaller front claw is also used for directing food into the mouth. If it comes down to Maine vs Canadian lobster, Im still picking Maine! 3. They are also called the "rock lobster," or "spiny lobster" and can be found mostly on the California coastline and the Caribbean. We will also give a detailed description of their physical appearance and their overall lifespans in the wild. Of course, as similar as they are, Im pretty sure Maine lobster is still better! Parfitt hails from North Carolina and today he's fully dressed, from head to toe, in a thick neoprene wetsuit. Instead of having big front claws, warm water lobster comes with a front set of legs that look like an oversized antenna. Tails usually have the most meat, so many people start here. This includes both hand fishing, and where legal, spear fishing. But what are the key differences between the spiny lobster and the Maine lobster? Spiny Lobster vs Maine Lobster: What Are The Differences? Why? Western Atlantic Coast in North America, from Canada to North Carolina. In Maine, the most common way of catching lobsters is by dropping a long rectangular trap along the ocean floor. What spiny lobster is, however, is one of the most so-fresh-it-was-alive-when-I-got-there, thoroughly authentic, experience making dinners you can have in the West Indies. And thats what makes spiny lobster without claws the most delicious type of lobster on the planet At least at the moment youre eating it. Spiny lobsters are mostly found in the waters of the Atlantic Ocean, the coast of Asia, the Caribbean Sea, and the South of Brazil. Incredibly, both lobsters serve as food for humans. Thats rightspiny lobsters dont have claws! Basically, everything tastes better when its both fresh and an experience. Lobster Alive Barbados is the best location for lobster on the island thanks to its location, but especially because it has the freshest lobster on island! Their grill is guaranteed to be covered with all sorts of fish and wildlife (including the aforementioned crayfish), but for me, its gotta be the lobster! Parboil your Caribbean lobster until bright red, then put into a 300 F oven with a little melted butter until the sauce below is done. Discover the Largest Lobster Ever Caught! While it's perfectly fine to substitute spiny lobster for Maine lobster, Oceanfood Sales Limitedsuggests that some find spiny lobster meat less succulent and tender than Maine lobster. The water temperature is 65 degrees and although the visibility isn't fantastic underwater, the excitement on the boat is palpable. Here are just a few of the of the highlights well cover. Spiny lobsters (Palinuridae) are a family of crustaceans with about 60 species. Maine lobsters, on the other hand, inhabit the Western Atlantic Coast of North America, from Canada to North Carolina. By the time youre done reading this youll be able to dazzle your friends with all of the lobster facts while serving up piled high buttery Lobster Rolls. The best lobsters are those that are about three years old. Might want to think twice before sticking your fingers too close to their claws. Maine lobsters are generally a greenish-brown or black color when alive. You can by live Maine lobster just about anywhere in the country but they don't eat in captivity and tend to shrink inside their carapace. So if youre planning on getting your next lobster fix any time soon, here is a quick rundown of the differences between these cousins from the ocean. Yellow rice, for serving. This is why the Rock lobsters at Red Lobster only come in tails. But for most Americans, with the exception of scuba divers like Parfitt, California spiny lobster is a delicious delicacy that won't end up at the average dinner table. Slipper lobster - Wikipedia The spiny lobster is often sold as just lobster tails. They also have what look like molars on their claws that aid in crushing crab and mussel shells. The Australian lobster tail weighs about eight to ten ounces. Read on to learn more about how to tell the difference between these types of Lobster. These shellfish are remarkably buttery and sweet and their texture is known for being tender yet meaty and satisfying. "I would be very happy to sell all those lobsters to the United States," says Dave Rudie, the owner of Catalina Offshore Products, one of the largest seafood import and export companies in California. The most obvious and well-known difference is the taste. As mentioned above the biggest and most obvious difference between Maine lobster and Spiny lobster is that the Maine Lobster has claws. "It's because of the cost," Kate Masury, a recent Masters graduate at the Scripps Institution of Oceanography in San Diego, says. Back to getting the lobster meat out of the tail. Boiling a lobster at home is quite easy, although, again, it is now accepted practice to kill the lobster first instead of boiling it alive! Big, strong, Claws. Unlike rock lobsters where you can only cook the tail, the claws and knuckles of Maine lobster are prized for their sweet, succulent flavor and texture. Rudie estimates that 95 percent of his lobsters are currently shipped to China. Let LobsterBox show you some useful information about lobsters! This is why some lobster shells will be so hard and thick, while others are almost pliable. Traps are also used in commercial fishing of rock lobsters. They have strong claws used for feeding. Atlantic lobsters also have a naturally sweeter flavor that needs little to no seasoning to shine on the plate. }, #mobileTopContentCTACarouselControls { overflow: hidden; text-overflow: ellipsis; white-space: nowrap; }, .mobile-top-content .more { color: #fff; } According to Marine Biology, they prey mostly on sea urchins. Still, others use a rolling pin or its equivalent to roll the meat out of them. Unlike Maine lobster, rock lobsters are often caught by hand either from diving, or snorkeling. Spiny lobsters are warm water creatures. Metal, plastic, and wood traps are all used along with bullynetting. The second thing to look at is the spots on the tail. Female lobsters tend to have wider tails than male lobsters, while male lobsters tend to have larger claws. These true lobsters are the most sought-after crustaceans on the market for a reason: Now that youve got the run down on rock vs. Maine lobster, we know the craving is real! The B-52s mightve sung about Rock Lobster but this article will cover everything you ever wanted to know or didnt think to ask about the uniqueness of these two species of crustaceans.